1: "Delightful Greek Salad: A refreshing mix of tomatoes, cucumbers, feta, and olives drizzled in olive oil and herbs."
2: "Lemony Roasted Broccoli: Oven-baked broccoli tossed with garlic, lemon, and a sprinkle of parmesan for a zesty flavor."
3: "Herbed Quinoa Pilaf: Nutty quinoa cooked with fresh herbs, garlic, and a hint of lemon for a flavorful side dish."
4: "Spiced Chickpea Salad: A protein-packed salad with chickpeas, cherry tomatoes, cucumber, and a tangy lemon vinaigrette."
5: "Zesty Hummus Dip: Creamy hummus blended with lemon juice, garlic, and olive oil, perfect for dipping veggies or pita."
6: "Grilled Eggplant Parmesan: Sliced eggplant grilled to perfection and topped with marinara sauce and melty mozzarella."
7: "Roasted Red Pepper Tapenade: A savory spread made with roasted red peppers, garlic, capers, and olive oil for a burst of flavor."
8: "Crispy Baked Zucchini Fries: Zucchini slices coated in breadcrumbs and baked until golden and crispy, served with marinara sauce."
9: "Stuffed Grape Leaves: Tender grape leaves filled with a mixture of rice, pine nuts, herbs, and spices, a Mediterranean delicacy."
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